sweet potato cut and diced on a cutting board
Naturally sweet, delicious, and raw, this Sweetheart Salad has it all. Indulge in a heaping portion of this healthful dish, rich in vitamin A to promote healthy bones, skin, and immune system. Ingredients: 1 Butternut Squash, Peeled & Seeded 1 Sweet Potato 1 Carrot Dressing: 3/4 C. Chopped Carrot 1/8 C. Lemon Juice 1/2 C. Raw, Organic […]
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Diabetes Eye disorders. Parasites Skin disorders. Periodontal disease and cleaning teeth. Chew fresh neem twigs after a meal instead of using a toothbrush. The twigs can also be used as a toothpick.   Neem is a tree that grows really well here in South Florida and we grow it here for the benefit of our guests […]
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 Send a clear message to Congress by December 11th – Label GMOs and Save Our Children    Save Our Children and theirs…..Speak out for your family history… label their food, they need to know!    Call Today with a Clear Message:  I join with the POP Campaign in asking that NO GMO food labeling language be included in the Omnibus Appropriations Bill […]
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This fun take on the classic chia pudding incorporates Brazil Nut Milk and Coconut! It’s also sugar free making it the perfect snack or dessert after the holidays. Ingredients: ¼ C Chia Seed Vanilla Bean 1 C. Brazil Nut Milk Unsweetened Coconut Flakes  Technique: Add brazil nut milk to the chia seed. Let it sit […]
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Human Silhouette With Energy Radiating From Heart Chakra, Eps 10 Vector, Transparency and Gradient mesh Used
As humans, we are all aware of our complex physical body with cells, tissues and organs all linked and synchronized to create the vehicle through which we live our life. We are also complex energy beings, and the energy of the environment that surrounds us each moment contributes significantly to our health, wellbeing and engagement. […]
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When I communicated my instinctive decision of moving from London to Florida, leaving behind my carer as a PR Director in the Luxury Industry, the question I would often have to try to answer was: “ Why an immersion program, why don’t you just do an online course or a weekend workshop in the UK?” […]
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Perfect for the holidays, this rich and frothy blend of nuts will be an absolute favorite for family and friends.  Ingredients: 2 C. Almonds 1 C. Pine Nuts 3 Medjool Dates 1/2 tsp Cinnamon 1/2 tsp Nutmeg 1 Tbsp Vanilla Technique: First you will need to make your two separate batches of nut milk. Combine […]
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  Chronic stress is defined as continuous (days or weeks) exposure to a stressful situation. According to the American Institute of stress: Seventy-five to 90 percent of all visits to primary care physicians are for stress-related complaints or disorders. Forty-three percent of all adults suffer adverse effects due to stress. Stress has been linked to […]
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delicious vegetable pate with spices, vertical, top view
Do you want to create the perfect “turkey” substitute for your thanksgiving feast? We got you covered! To top it off, you will be super thankful for how easy this dish is to make! Ingredients: 3 C. Soaked and rinsed Walnuts 2 C. Carrots, chopped 1 C. Celery, chopped ½ C. Onion, chopped 2 Tbsp. Poultry […]
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The first thing you will need in order to get started with sprouting are obviously, the seeds. Not all seeds are created equal. You will want to be sure your seeds are 100% organic and they are commercially distributed with the intention of sprouting. They must be whole, raw, fresh, and not heat processed, pasteurized, […]
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Have you ever been anxious before or during the holiday season? All of the holiday planning and preparing, running around looking for gifts and getting ready for Holiday parties can leave you feeling tired and stressed. You can help alleviate much of this holiday stress and let you and your body glide smoothly through all […]
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Many people have allergies tahini which is made from sesame seeds. This raw hummus recipe is the perfect alternative for those with allergies, or anyone wanting to keep this delicious spread raw! Yield: 5.5 Cups Ingredients: 3.5 C. Sprouted  Chick Peas 10 oz. Olive Oil 3 Cloves Garlic 5 oz. Lemon Juice 2 Tsp. Kelp Powder […]
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The outer skins of onions provide an exceptionally rich source of plant compounds called flavonoids, especially the powerful antioxidant and anti-inflammatory compound, quercetin. Quercetin is well known for its powerful ability for lowering LDL cholesterol and blood pressure, fighting allergies, reducing inflammation, enhancing muscle growth and function, treating depression, some forms of cancer, and other […]
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I was at the vet last week with my 16 month old Corgi Barion, who had been licking his paws raw for the previous couple of days. After a thorough check up, the vet informed me that Barion had allergies. I had not changed his food, our detergent, his routine at all, so I asked […]
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Are you growing pea sprouts in your greenhouse? Let a few of your sprouts continue to grow and use your peas in this delicious dish. Pea Shitake Arame Yield:4-6 servings 3 C. Fresh Peas 2 Japanese Shitake Mushrooms 1 C. Arame, Soaked 1/4 C. Daikon, Shredded 1/4 C. Carrot, Shredded 1/4 C. Bragg’s Liquid Aminos 1/4 C. […]
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How to Build a Mini Greenhouse for Growing Sprouts and Wheatgrass By Brian Hetrich Greenhouse Manager Many people are interested in growing wheatgrass and sprouts and other plants in a greenhouse at their homes. You can grow an abundance of food in a relatively small 10’ X 10’ mini-greenhouse. The primary consideration is that sprouts […]
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What’s on the menu for RawFest? Our famous Tacos of course! Walnut Tacos Yield: 2 cups Taco “Meat”: 3 C. walnuts, soaked and dehydrated 1-2 cloves garlic 2 T. chili powder 1 tsp. Bragg’s Aminos 1/4 tsp. cayenne 1. Combine all ingredients in a food processor. 2. Process by pulsing until the desired texture is achieved. […]
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The Benefits of Raw/Living Food Nutrition By Tom Fisher RN, BA Raw and Living Foods help to provide: More Energy When we eat raw and living foods that are easier for our bodies to digest, assimilate, and eliminate, we have more energy left over. This enables our body to cleanse, heal, and repair itself so we […]
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Nut_loaf
This favorite HHI recipe was made famous by Chef Kelly and is one of our most requested dishes at the institute! Nutloaf  Yield: 1 loaf 3 C. Pecans, Soaked 3 C. Walnuts, Soaked 2 Red Bell Peppers, Chopped 1 C. Chopped Carrot 2 T. Paprika 1 T. Garlic Powder 1 T. Poultry Seasoning Braggs Aminos […]
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