Are you looking to stay away from heavy or sugary salad dressings? Sauerkraut can be a perfect alternative. Enjoy it as a fat free dressing rich in probiotics that is great for digestion. Add it to your salad whole (shredded) or even blended. This delicious recipe yields 4-5 cups! Ingredients: 1 Head Red Cabbage, Shredded 1/2 Apple, Seeded […]
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There’s something about a fresh salsa verde that just screams summer. We hope you enjoy our Hippocrates spin on this classic favorite! Yield: Enough for the party Ingredients: Cilantro: 1 full cup (packed) Blended Garlic: 1/3 TBSP Cayenne Powder: 1/4 TBSP Hot fresh pepper (yellow): 1 TBSP Chef’s Hot Sauce (or one of your choice): to […]
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  Ok, we understand the obsession with avocados. The following recipe is great not only for salads but reducing the water content will allow it to become a thicker consistency perfect for vegan burritos & tacos. Ingredients: 1/4 Cup Lime or Lemon Juice 1 Handful Cilantro 1.5 Avocados 1 Cup Water 1 Clove Garlic 1 […]
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This sweet and savory soup is sure to please your taste buds! Yield: 2 to 3 servings 1 cup raw almonds, soaked 12 hours 3 cups fresh carrot juice 1 red or yellow bell pepper, coarsely chopped 1 garlic clove 1/2 bunch dill, parsley, basil, or cilantro Bragg Liquid Aminos, kelp powder, or dulse granules Drain and […]
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Who doesn’t love a sweet and savory potato chip? Ditch all the fat that comes with frying and indulge in this guilt-free treat! Step 1 Thoroughly wash your sweet potatoes. Step 2 Slice your potatoes as thin as possible. We recommend using a mandolin slicer if you have one available. The thinner the slice, the crispier […]
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Who doesn’t love ice cream? With this recipe by Executive Chef Ken Blue you can experience not only one of the best vegan ice creams, but one free from added sugar! This recipe is a  great option for those wanting to maintain healthy blood sugar levels while still enjoying a stellar dessert. 3 quarts nut milk (equal parts walnuts & pine nuts) To […]
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Looking for a sauce to liven up your nori rolls or veggie wraps? Our raw vegan mayo is so simple with just 2 ingredients, yet it packs powerful flavor, healthy fats, and probiotics! Ingredients: 2 Avocados 1 Cup of Kimchi Technique: Juice your Kimchi and set it aside. Slice your avocados and place them in a […]
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Everyone goes crazy at Raw Fest for our Banana “Nice Cream” with our simply perfect Date Carob Sauce. When you freeze bananas and then put them through an auger press juicer (using the blank attachment), you will create a tasty alternative to ice cream that is just as thick and creamy as the cow’s milk-based variety! […]
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Ready to kick your salad up a notch? Explore spice with this zesty Cajun Collards recipe. For the salad, your preferred amount of: Collards (chiffonade cut) Sliced Onion Sliced Carrot For the dressing (keep any left over for tomorrows salad): 2.5 Red Bell Peppers, Roughly Chopped 2 oz. Lemon Juice 1.5 Cloves Garlic 1.5 TBSP […]
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YIELD: 4 TRAYS Ingredients: 3 sweet potatoes ¼ cup Bragg Liquid Aminos or Nama Shoyu 1. Scrub the sweet potatoes; do not peel. 2. Thinly slice the sweet potatoes using a mandolin or other thin slicer. We prefer the Kyocera ceramic hand slicer (available at the Hippocrates store) for this. 3. In bowl, toss the […]
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Ok fall, we are ready for you! Here is the way we like to usher in the change of season raw vegan style. YIELD: 2.5 CUPS 1 cup pumpkin seeds, soaked, or 3/4 cup pumpkin seed butter 1 cup chopped broccoli stems 2 tablespoons chopped ginger 1 clove garlic 1⅓ cups water or celery juice 1½ teaspoons […]
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DRESSING BASICS Dressings are an optional way to flavor and tenderize vegetables. While dressings are not necessary, most people starting out on raw and living food diet use them. Typically, a dressing includes a fat, an acid, salt, sugar, seasonings/flavorings and liquid. It is best to stick with one source of fat when making a […]
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Happy being vegan but miss your favorite dressing? Try our vegan friendly No Honey Mustard Dressing as a dip, dressing, and all around fantastic condiment! Ingredients 2.5 ounces lemon juice 1 garlic cloves 1/2 tsp kelp powder 3/4  tbsp. yellow mustard 10 drops stevia 1 tbsp turmeric 2 cups parsnips, small cut 6 ounces sesame oil […]
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Dairy industry media marketing campaigns tell us that “no matter what your age, dairy’s nutrients are an essential part of promoting good bone health,” the National Dairy Council’s website claims.1 There is “overwhelming scientific evidence,” says the Council, that consuming milk, cheese and yogurt throughout your life “may delay or minimize age-related bone loss and thereby […]
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We found out what your veggie wrap was missing. It’s this pâté. Luckily, we have the recipe for you… so there is no need to miss out again! Quick Tip: Salads or veggie wraps alone not filling you up? Adding satiating flavor of mushrooms along with seeds and nuts containing healthy fats help to transform just a […]
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This nutritious blend of sprouts, greens and red peppers includes a hand-mixed lemon garlic dressing to drizzle on top. With so many intermixing flavors and textures, every forkful is guaranteed to be a unique taste sensation. INGREDIENTS 3 tbsp. flaxseed oil 1 lemon, juiced 1 tbsp. chopped red onion 1 tsp. Bragg’s liquid aminos 2 […]
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Yield: 2 cups yogurt; Serves 2 to 4 2 – 3 cups firm young coconut meat (see note below) 1⁄2 – 1 cup water (if needed, see note below) 1⁄4 – 1⁄2 teaspoon vegan probiotic powder (depending how tart you prefer the yogurt) 1 tablespoon coconut nectar (optional) 1⁄4 teaspoon coconut extract (optional) 1⁄2 cup fresh berries   Directions Blend the […]
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Yield: 4 to 6 servings A delicious Asian treat, this salad is highly nutritious. 1 ounce dulse, sliced 1 ounce arame 1 ounce hijiki 2 nori sheets 1 cup shredded carrots 1 cup shredded daikon 6 scallions, diagonally sliced 2 large lemons, juiced 3 tablespoons raw sesame seeds Bragg Liquid Aminos Soak the dulse, arame, […]
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Summer Salad Rolls 1 Avocado 2 Cups Broccoli Sprouts 1 Cup White Mung Bean Sprouts 1 large Red Bell Pepper ½ cucumber sliced into julienne strips 1 tsp Bragg’s aminos 10 outer Leaves Romaine Lettuce or collard greens or 4 Sheets Nori Mash the avocado with a fork. Add the sprouts, red bell pepper and […]
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Fresh lime juice, mint, and lots of zest! This dipping sauce is perfect for nori rolls, spring rolls, or even to use inside your favorite wrap. This recipe will yield one cup. Enjoy! 1/2 C. Raw Sesame Oil 1/4 C. Red Bell Peppers, Roughly Chopped 2 T. Fresh Lime Juice 4-5 Drops Liquid Stevia Extract […]
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