Organic Roasted Dandelion Root Tea
Bitter is the better way to get your digestive juices flowing, improving your body’s digestive process. Some of the best and bitter (in a good way) dandelion roots are sustainably harvested from the wild meadows of Poland and Bosnia. Dug up, separated from the stems, leaves and flowers, washed and dried, the roots are then roasted whole before being cut up to be used in this tea.
Stimulates the liver and supports healthy digestion.*
Pleasantly roasted with bitter notes.
Some think of dandelion as a common weed, but our herbalists know that its bitter taste stimulates digestion and supports your body’s natural detoxification process.* Some of our finest dandelion comes from the sustainably wild-collected meadows of Eastern Europe. It’s the perfect tea for everyday wellness!